Eggnog

Rich, creamy, spiced nog — spiked with your choice of spirits for the holidays.

Served in a Rocks glass · Garnish: Freshly grated nutmeg · Difficulty: easy

Ingredients

• 1.5 oz Bourbon
• 0.5 oz Dark Rum
• 4 oz Store-bought or House Eggnog

Instructions

1. Combine bourbon and rum in a rocks glass with ice.
2. Top with eggnog and stir gently.
3. Grate fresh nutmeg over the top.

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