Breakfast Martini

Salvatore Calabrese's brunch icon — gin shaken with orange marmalade for a citrus-forward morning martini.

Served in a Coupe glass · Garnish: Orange slice · Difficulty: easy

Ingredients

Instructions

  1. Add marmalade to a shaker and stir with gin to dissolve.
  2. Add triple sec, lemon juice, and ice.
  3. Shake vigorously until well chilled.
  4. Double strain into a chilled coupe.
  5. Garnish with a thin orange slice on the rim.

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