Morning Glory Fizz (Scotch)

A classic 1880s "hair of the dog" cure — Scotch, lemon, lime, egg white, and soda, designed for the morning after.

Served in a Highball glass · Garnish: Absinthe rinse, no garnish · Difficulty: medium

Ingredients

Instructions

  1. Dry-shake Scotch, both juices, simple syrup, and egg white without ice.
  2. Add ice and shake hard for 15 seconds.
  3. Strain into a chilled highball glass without ice.
  4. Top with soda water.
  5. Dash absinthe on top.

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