Michelada (Classic)
Mexico's greatest brunch drink — beer over spiced tomato mix with lime, Worcestershire, and a Tajín rim. Refreshing and savory at once.
Served in a Pint Glass glass · Garnish: Lime wedge, Tajín rim · Difficulty: easy
Ingredients
- 12 oz Light Mexican Lager
- 2 oz Clamato or Tomato Juice
- 1 oz Fresh Lime Juice
- 4 dashes Hot Sauce
- 2 dashes Worcestershire Sauce
- 1 dash Soy Sauce (optional)
Instructions
- Tajín-rim a chilled pint glass.
- Add lime juice, Clamato, hot sauce, and Worcestershire.
- Fill with ice.
- Pour beer slowly over the mix and stir gently.
- Garnish with a lime wedge.