Raspberry Gin Smash

Muddled raspberries, gin, and lemon — a summer party staple that's bright, fresh, and impossibly easy to love.

Served in a Rocks glass · Garnish: Raspberries, mint sprig · Difficulty: easy

Ingredients

• 2 oz London Dry Gin
• 0.75 oz Fresh Lemon Juice
• 0.75 oz Simple Syrup
• 6 pieces Fresh Raspberries
• 4 leaves Fresh Mint (optional)

Instructions

1. Muddle raspberries (and mint if using) with simple syrup in a shaker.
2. Add gin and lemon juice with ice.
3. Shake hard and double-strain over crushed ice.
4. Garnish with raspberries and mint.

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