Raspberry Bramble Fizz

The classic bramble structure, built taller with soda water and topped with a raspberry Chambord float.

Served in a Highball glass · Garnish: Raspberries, lemon slice · Difficulty: easy

Ingredients

• 1.5 oz London Dry Gin
• 0.75 oz Fresh Lemon Juice
• 0.5 oz Simple Syrup
• 2 oz Soda Water
• 0.5 oz Chambord

Instructions

1. Fill a highball glass with crushed ice.
2. Shake gin, lemon juice, and simple syrup with ice.
3. Strain over ice and top with soda water.
4. Float Chambord over the back of a spoon.
5. Garnish with raspberries and a lemon slice.

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