Hot Sangria

Red wine sangria served warm — all the fruit and spice, completely transformed by heat.

Served in a Mug glass · Garnish: Orange slice, cinnamon stick · Difficulty: easy

Ingredients

• 4 oz Red Wine
• 1 oz Brandy
• 1 oz Orange Juice
• 0.5 oz Simple Syrup

Instructions

1. Combine red wine, brandy, orange juice, and simple syrup in a saucepan.
2. Add orange and lemon slices, a cinnamon stick, and 2 cloves.
3. Heat over low until steaming — do not boil.
4. Steep 10 minutes and serve in a warm mug with the fruit.

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