Mulled Pear Cider

Perry-style pear cider mulled with ginger and star anise for a fragrant winter warmer.

Served in a Mug glass · Garnish: Pear slice, star anise · Difficulty: easy

Ingredients

• 6 oz Pear Cider (Perry)
• 1 oz Pear Eau de Vie or Brandy
• 1 tsp Honey
• 3 piece Fresh Ginger, sliced
• 1 piece Star Anise
• 1 piece Cinnamon Stick

Instructions

1. Warm pear cider with honey and spices over low heat for 8 minutes.
2. Add pear brandy off heat.
3. Strain into a mug and garnish.

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