Frangelico Hot Chocolate

Hazelnut liqueur and dark chocolate — a luxurious Italian hot cocoa for cold nights.

Served in a Mug glass · Garnish: Whipped cream, crushed hazelnuts · Difficulty: easy

Ingredients

• 1.5 oz Frangelico
• 5 oz Hot Whole Milk
• 1 oz Dark Chocolate (65%), chopped
• 1 tsp Sugar

Instructions

1. Melt chocolate in hot milk and whisk smooth.
2. Add Frangelico and sugar.
3. Pour into a mug and top with whipped cream and crushed hazelnuts.

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