Hot Chai Bourbon

Masala chai spices meet bourbon in a warming, fragrant hot cocktail.

Served in a Mug glass · Garnish: Cinnamon stick, star anise · Difficulty: easy

Ingredients

Instructions

  1. Brew masala chai strong with milk.
  2. Add bourbon and honey to a mug.
  3. Pour in hot chai and stir to dissolve honey.
  4. Serve immediately with a cinnamon stick.

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