Armagnac Toddy
France's rustic brandy makes a deeply warming toddy with prune notes and gentle spice.
Served in a Mug glass · Garnish: Lemon slice studded with cloves · Difficulty: easy
Ingredients
- 1.5 oz Armagnac
- 0.75 oz Honey
- 0.5 oz Fresh Lemon Juice
- 3 piece Whole Cloves
- 4 oz Hot Water
Instructions
- Add armagnac, honey, lemon juice, and cloves to a heat-proof mug.
- Top with hot water and stir to dissolve honey.
- Allow cloves to steep 1 minute before serving.