Cardinale
The Negroni's leaner French cousin — gin, Campari, and dry vermouth. Drier and lighter than the original, and for many people, actually more drinkable.
Served in a Coupe glass · Garnish: Lemon twist · Difficulty: easy
Ingredients
- 1 oz London Dry Gin
- 1 oz Campari
- 1 oz Dry Vermouth
Instructions
- Combine all ingredients in a mixing glass with ice.
- Stir for 25 seconds.
- Strain into a chilled coupe or over ice in a rocks glass.
- Garnish with a lemon twist.