Suze Sour
Suze's sharp, rooty gentian bitterness in a sour is like nothing else — citrusy, bitter, floral, and utterly French. The palate-cleanser you didn't know you needed.
Served in a Coupe glass · Garnish: Lemon twist · Difficulty: easy
Ingredients
- 1.5 oz Suze
- 0.75 oz Fresh Lemon Juice
- 0.5 oz Simple Syrup
- 0.5 oz Egg White (optional)
Instructions
- Combine all ingredients in a shaker.
- Dry shake if using egg white.
- Add ice and shake hard.
- Double-strain into a chilled coupe.
- Garnish with a lemon twist.