Sherry Cobbler (Amontillado)

The cobbler format was invented for sherry — this amontillado version adds nutty depth and a little more body than the standard recipe. Fruit, crushed ice, beauty.

Served in a Rocks glass · Garnish: Seasonal berries, mint sprig · Difficulty: easy

Ingredients

• 3 oz Amontillado Sherry
• 0.5 oz Simple Syrup
• 2 slices Orange (2 slices)
• 1 slice Lemon (1 slice)

Instructions

1. Muddle orange and lemon slices with simple syrup in a rocks glass.
2. Fill the glass with crushed ice.
3. Pour amontillado over the ice.
4. Stir briefly to combine.
5. Garnish with seasonal berries and a mint sprig.
6. Serve with a straw.

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