Artichoke Crush

A long Cynar cooler crushed over lime and agave with soda.

Served in a Highball glass · Garnish: Mint sprig · Difficulty: easy

Ingredients

Instructions

  1. Shake the Cynar, lime, and agave with ice.
  2. Strain over crushed ice and top with club soda.

thepour. — your bar, smarter every pour

Download on the App Store · Get it on Google Play