Café Correto
An Italian espresso shot corrected with a splash of grappa or sambuca.
Served in a Espresso Cup glass · Garnish: None · Difficulty: easy
Ingredients
- 2 oz Fresh Espresso
- 0.75 oz Sambuca or Grappa
Instructions
- Pull a fresh shot of espresso into a small cup.
- Add sambuca or grappa.
- Stir briefly.
- Sip slowly.