Hot Spiced Rum Punch
A warming pot of rum punch — spiced rum, citrus, and warm spice.
Served in a Mug glass · Garnish: Cinnamon stick, orange peel · Difficulty: medium
Ingredients
- 2 oz Dark Rum
- 2 oz Orange Juice
- 1 oz Pineapple Juice
- 0.5 oz Cinnamon Syrup
- 2 dashes Angostura Bitters
Instructions
- Gently heat all ingredients in a saucepan — do not boil.
- Ladle into a warm mug.
- Garnish with a cinnamon stick and orange peel.