Spiked Chai Latte

Bourbon and chai-spiced milk — warming, aromatic, and deeply comforting.

Served in a Mug glass · Garnish: Cinnamon stick, cardamom dust · Difficulty: easy

Ingredients

Instructions

  1. Brew strong chai tea with spices.
  2. Add bourbon and honey to a warmed mug.
  3. Pour hot chai over and stir.
  4. Top with steamed milk. Garnish with a cinnamon stick.

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