Vin Chaud

French mulled wine — simple, classic, and exactly right for winter.

Served in a Mug glass · Garnish: Cinnamon stick, orange peel · Difficulty: easy

Ingredients

Instructions

  1. Combine wine, syrup, orange slice, cinnamon stick, and cloves in a saucepan.
  2. Heat gently over low heat for 10 minutes — do not boil.
  3. Strain into a warm mug.
  4. Garnish with a cinnamon stick and orange peel.

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