Hot Honeybee

Bourbon, honey, lemon, and ginger with hot water — a sweeter, more complex toddy.

Served in a Mug glass · Garnish: Lemon wheel, thyme, cinnamon stick · Difficulty: easy

Ingredients

• 1.5 oz Bourbon
• 1 oz Honey
• 0.5 oz Fresh Lemon Juice
• 0.25 oz Ginger Syrup
• 4 oz Hot Water

Instructions

1. Combine honey, lemon, and ginger syrup in a warmed mug.
2. Add bourbon.
3. Top with hot water and stir until honey dissolves.
4. Garnish with a lemon wheel and thyme.

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