Peach Bellini
White peach purée and Prosecco — the signature drink of Harry's Bar in Venice.
Served in a Champagne Flute glass · Garnish: Peach slice · Difficulty: easy
Ingredients
- 4 oz Prosecco
- 2 oz White Peach Purée
Instructions
- Pour peach purée into a chilled champagne flute.
- Top slowly with cold Prosecco.
- Stir very gently.