Tequila Brunch Sour

Tequila blanco, grapefruit, agave, and egg white — bright and energizing for brunch.

Served in a Coupe glass · Garnish: Grapefruit wheel · Difficulty: medium

Ingredients

• 1.5 oz Tequila Blanco
• 1 oz Fresh Grapefruit Juice
• 0.5 oz Agave Syrup
• 1 piece Egg White

Instructions

1. Dry shake all ingredients.
2. Add ice and shake vigorously.
3. Double strain into a chilled coupe.
4. Garnish with a grapefruit wheel.

thepour. — your bar, smarter every pour

Download on the App Store · Get it on Google Play