Elderflower Mimosa

Elderflower liqueur, Champagne, and a splash of lemon — floral and festive.

Served in a Champagne Flute glass · Garnish: Lemon twist, edible flower · Difficulty: easy

Ingredients

Instructions

  1. Add elderflower and lemon juice to a champagne flute.
  2. Top slowly with cold Champagne.
  3. Garnish with a lemon twist and edible flower.

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