Jungle Bird (Modern)

The modern bartender's take — blackstrap rum amplifies the Jungle Bird's darkness and depth. Bitter, tropical, and aggressive.

Served in a Rocks glass · Garnish: Pineapple frond · Difficulty: medium

Ingredients

Instructions

  1. Combine all ingredients in a shaker with ice.
  2. Shake well.
  3. Strain into a rocks glass over fresh ice.

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