Cherry Blossom Spritz
Sake, St-Germain, lemon, and prosecco — a fleeting, floral toast to spring. Light, delicate, and gone too soon.
Served in a Wine glass · Garnish: Edible flower or lemon twist · Difficulty: easy
Ingredients
- 2 oz Junmai Sake
- 0.5 oz St-Germain
- 0.5 oz Fresh Lemon Juice
- 2 oz Prosecco
Instructions
- Shake sake, St-Germain, and lemon juice with ice.
- Strain into a chilled wine glass over ice.
- Top with prosecco.