Lavender Honey Collins
Spring wildflower season distilled — gin with lavender syrup, honey, and lemon topped with soda. Floral, sweet, and endlessly drinkable.
Served in a Highball glass · Garnish: Lavender sprig and lemon wheel · Difficulty: easy
Ingredients
- 2 oz Gin
- 0.5 oz Lavender Syrup
- 0.25 oz Honey Syrup
- 0.75 oz Fresh Lemon Juice
- 3 oz Soda Water
Instructions
- Shake gin, lavender syrup, honey syrup, and lemon juice with ice.
- Strain into a highball glass over fresh ice.
- Top with soda water.