Tarragon & Grapefruit Collins
Tarragon syrup, fresh grapefruit, and gin — long, cold, and topped with soda. The Collins template doing its best work when given aromatic, herbal material to work with.
Served in a Highball glass · Garnish: Tarragon sprig and grapefruit wheel · Difficulty: easy
Ingredients
- 2 oz Gin
- 0.75 oz Tarragon Syrup
- 1 oz Fresh Grapefruit Juice
- 0.5 oz Fresh Lemon Juice
- 3 oz Soda Water
Instructions
- Shake gin, tarragon syrup, grapefruit, and lemon juice with ice.
- Strain into a highball glass over fresh ice.
- Top with soda water.