Frozen Grasshopper

The classic mint-and-chocolate dessert cocktail blended with vanilla ice cream — essentially an adult milkshake with credentials. The blended version is how it was originally served in New Orleans.

Served in a Hurricane glass · Garnish: Whipped cream, mint sprig, mint chip crumble · Difficulty: easy

Ingredients

Instructions

  1. Blend all ingredients with a small handful of ice until smooth.
  2. Pour into a chilled hurricane or parfait glass.
  3. Garnish with whipped cream, a mint sprig, and mint chocolate chip crumble.

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