Grasshopper Shake
The classic after-dinner Grasshopper cocktail blended into a milkshake with mint chocolate chip ice cream — the double-mint approach that makes it taste exactly like the candy.
Served in a Milkshake Glass glass · Garnish: Whipped cream, mint sprig, crushed Andes mints · Difficulty: easy
Ingredients
- 1.5 oz Green Crème de Menthe
- 0.75 oz White Crème de Cacao
- 3 scoops Mint Chocolate Chip Ice Cream
- 2 oz Whole Milk
Instructions
- Blend all ingredients until smooth and creamy.
- Pour into a chilled milkshake glass.
- Garnish with whipped cream, a fresh mint sprig, and crushed Andes mints or mini chocolate chips.