Dirty Mother
Brandy and Kahlúa over ice — two spirits, no fuss. The dark, sweet-bitter combination that bartenders have been reaching for as a digestif since the 1960s. Sometimes the simplest call is the right one.
Served in a Rocks glass · Garnish: Coffee beans · Difficulty: easy
Ingredients
- 1.5 oz Brandy or Cognac
- 1 oz Kahlúa
Instructions
- Fill a rocks glass with ice.
- Pour brandy and Kahlúa over the ice.
- Stir once gently.
- Garnish with a coffee bean or two.