Campari Shakerato
Campari and simple syrup shaken hard over ice and strained into a chilled coupe — the bitter aperitivo as an Italian after-work ritual. Cold, frothy, concentrated, and deeply satisfying.
Served in a Coupe glass · Garnish: Orange twist (optional) · Difficulty: easy
Ingredients
- 2 oz Campari
- 0.25 oz Simple Syrup
Instructions
- Shake Campari and simple syrup very hard with plenty of ice for 15 seconds.
- Double strain into a chilled coupe — the Campari will be frothy and cold.
- Serve immediately.
- Garnish with an orange twist if desired.