Brandy Daisy
A forerunner to the Margarita — brandy, orange Curaçao, and lemon, served with soda and a sprig of mint.
Served in a Wine Glass glass · Garnish: Mint sprig, seasonal fruit · Difficulty: medium
Ingredients
- 2 oz Cognac or Brandy
- 0.5 oz Orange Curaçao
- 0.75 oz Fresh Lemon Juice
- 0.25 oz Grenadine
- 1 oz Soda Water
Instructions
- Shake brandy, Curaçao, lemon juice, and grenadine with ice.
- Strain into a chilled goblet or wine glass over ice.
- Top with a splash of soda water.
- Garnish with mint and seasonal fruit.