Pisco Chilcano

Peru's everyday pisco cocktail — pisco, ginger ale, and lime over ice with bitters. Like a mule with class.

Served in a Highball Glass glass · Garnish: Lime wedge · Difficulty: easy

Ingredients

• 2 oz Pisco
• 0.5 oz Fresh Lime Juice
• 4 oz Ginger Ale
• 2 dashes Angostura Bitters

Instructions

1. Fill a highball glass with ice.
2. Add pisco and lime juice.
3. Top with ginger ale and stir gently.
4. Float bitters on top.
5. Garnish with lime wedge.

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