Savoy Tango

A two-ingredient surprise from the Savoy Cocktail Book — apple brandy and sloe gin stirred and served up.

Served in a Coupe glass · Garnish: Lemon twist · Difficulty: easy

Ingredients

Instructions

  1. Stir both ingredients with ice in a mixing glass.
  2. Strain into a chilled coupe.
  3. Garnish with lemon twist.

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