Brandy Buck

A brandy Buck — cognac with ginger ale, lemon, and plenty of ice. The dignified answer to a Moscow Mule.

Served in a Highball Glass glass · Garnish: Lemon slice · Difficulty: easy

Ingredients

• 2 oz Cognac or Brandy
• 0.5 oz Fresh Lemon Juice
• 4 oz Ginger Ale

Instructions

1. Fill a highball glass with ice.
2. Add brandy and lemon juice.
3. Top with ginger ale and stir gently.
4. Garnish with lemon slice.

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