Brandy Toddy (Cold)
The cold version of a hot toddy — brandy with sugar and cold water, poured into a glass of ice.
Served in a Rocks Glass glass · Garnish: Lemon twist or grated nutmeg · Difficulty: easy
Ingredients
- 2 oz Brandy
- 0.5 oz Simple Syrup
- 1 oz Cold Water
Instructions
- Stir all ingredients with ice in a mixing glass.
- Strain into a rocks glass with one large ice cube.
- Garnish with a lemon twist or grated nutmeg.