Sesame Fat-Washed Whiskey
Toasted sesame oil fat-washed into rye whiskey — creates a savory, Asian-inflected Old Fashioned base.
Served in a Rocks Glass glass · Garnish: Orange peel, toasted sesame seeds · Difficulty: hard
Ingredients
- 2 oz Sesame Oil Fat-Washed Rye
- 0.25 oz Demerara Syrup
- 2 dashes Orange Bitters
- 1 dash Angostura Bitters
Instructions
- Fat-wash: combine 1 tbsp toasted sesame oil with 8 oz rye. Let sit 4 hours. Freeze overnight, skim, fine-strain.
- Stir washed rye, syrup, and bitters over ice.
- Strain over large ice cube.
- Garnish with orange peel and toasted sesame seeds.