Spicy Green Pea Gin Sour
Fresh pea juice shaken with gin and jalapeño syrup — vegetal sweetness cut with citrus and heat.
Served in a Coupe glass · Garnish: Fresh pea pod, mint · Difficulty: hard
Ingredients
- 1.5 oz London Dry Gin
- 1 oz Fresh Green Pea Juice
- 0.75 oz Fresh Lemon Juice
- 0.5 oz Jalapeño Honey Syrup
- 1 piece Egg White
Instructions
- Blend and strain fresh peas to get vivid green juice.
- Dry shake all ingredients.
- Add ice and shake hard.
- Double strain into a chilled coupe.
- The foam will be pastel green.