Celery Soda Gin Highball

A savory twist on the highball — London dry gin with house-made celery soda, refreshing and vegetal.

Served in a Highball Glass glass · Garnish: Celery stalk, lemon wheel · Difficulty: easy

Ingredients

• 2 oz London Dry Gin
• 1 oz Fresh Celery Juice
• 0.25 oz Simple Syrup
• 0.25 oz Lemon Juice
• 3 oz Soda Water
• 2 dashes Celery Bitters

Instructions

1. Juice fresh celery stalks.
2. Combine gin, celery juice, syrup, lemon, and bitters in a highball glass over ice.
3. Top with soda water and stir gently.
4. Garnish with celery stalk and lemon wheel.

thepour. — your bar, smarter every pour

Download on the App Store · Get it on Google Play