Paradise Cocktail

A 1930s Savoy favorite — gin, apricot brandy, and orange juice. Three-ingredient perfection.

Served in a Coupe glass · Garnish: Orange twist · Difficulty: easy

Ingredients

• 1.5 oz London Dry Gin
• 0.75 oz Apricot Brandy
• 0.75 oz Fresh Orange Juice

Instructions

1. Shake all ingredients with ice.
2. Strain into a chilled coupe.
3. Garnish with orange twist.

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