Cashew Collins
Cashew oil-washed rum stretches the Collins format into something tropical and nutty — a leisurely, long drink that rewards patience.
Served in a Collins glass · Garnish: Lemon slice, cherry · Difficulty: hard
Ingredients
- 1.5 oz Cashew-Washed White Rum
- 0.75 oz Fresh Lemon Juice
- 0.75 oz Simple Syrup
- 3 oz Soda Water
Instructions
- To fat-wash: whisk 2 oz cold-pressed cashew oil into 750ml white rum; rest 2 hours, freeze, skim, strain.
- Combine rum, lemon juice, and syrup in a shaker with ice.
- Shake until well chilled.
- Strain into a Collins glass over fresh ice.
- Top with soda water and stir once gently.
- Garnish with a lemon slice and cherry.