Celery & Dill Highball

A tall, cold, incredibly savory highball that belongs on the table next to smoked salmon. Aquavit, celery juice, and fresh dill — Scandinavian bar meets kitchen garden.

Served in a Highball glass · Garnish: Dill frond, cucumber ribbon · Difficulty: easy

Ingredients

• 1.5 oz Aquavit
• 1.5 oz Fresh Celery Juice
• 0.5 oz Fresh Lime Juice
• 0.25 oz Simple Syrup
• 3 oz Soda Water

Instructions

1. Build in a highball glass over ice.
2. Add aquavit, celery juice, lime juice, and syrup.
3. Stir briefly to combine.
4. Top with soda water.
5. Garnish with a fresh dill frond and cucumber ribbon.

thepour. — your bar, smarter every pour

Download on the App Store · Get it on Google Play