Tomato Water Spritz

Dry white wine, tomato water, a torn basil leaf, and soda. Light and aperitivo-adjacent. Tastes like August in Tuscany.

Served in a Wine glass · Garnish: Basil leaf, cherry tomato · Difficulty: easy

Ingredients

Instructions

  1. Tear basil and add to a wine glass.
  2. Add ice, white wine, tomato water, and lemon juice.
  3. Stir once.
  4. Top with soda water.
  5. Float a small basil leaf on top.

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