Chamomile Spritz

Chamomile tea, dry vermouth, and prosecco — an aperitivo that tastes like sitting in a meadow. Pale gold, lightly floral, barely sweet.

Served in a Wine glass · Garnish: Chamomile flowers, lemon wheel · Difficulty: easy

Ingredients

Instructions

  1. Add vermouth, chamomile syrup, and lemon juice to a wine glass over ice.
  2. Stir gently.
  3. Top with prosecco and a splash of soda.
  4. Garnish with a chamomile flower sprig and lemon wheel.

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