Rose & Cardamom Sour

Rose syrup with cardamom and bourbon — the Middle Eastern pairing of rose and cardamom translates beautifully into a sour format. Aromatic, warm, and complex.

Served in a Coupe glass · Garnish: Rose petal, crushed cardamom · Difficulty: medium

Ingredients

• 1.5 oz Bourbon
• 0.5 oz Rose Syrup
• 0.25 oz Cardamom Syrup
• 0.75 oz Fresh Lemon Juice
• 1 piece Egg White

Instructions

1. Dry shake all ingredients.
2. Add ice and shake hard.
3. Double strain into a chilled coupe.
4. Garnish with a rose petal and crushed green cardamom on the foam.

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