Campfire Margarita

A margarita with soul — mezcal base, fresh lime, and agave, finished with a smoked salt rim and a whisper of char that recalls wood smoke at dusk.

Served in a rocks glass · Garnish: Smoked salt rim, lime wheel · Difficulty: easy

Ingredients

Instructions

  1. Rim a rocks glass with smoked salt.
  2. Combine all ingredients in a shaker with ice.
  3. Shake vigorously and strain over fresh ice.
  4. No garnish needed — the smoked rim is the statement.

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