Chica de Verano

Cachaça, passion fruit, lime, and a hint of chili — a Brazilian summer cocktail that balances tropical sweetness with green heat and the grassy ferment of sugarcane spirit.

Served in a rocks glass · Garnish: Passion fruit half, jalapeño coin · Difficulty: medium

Ingredients

Instructions

  1. Muddle jalapeño slices lightly in the shaker.
  2. Add remaining ingredients and ice.
  3. Shake vigorously.
  4. Double-strain into a rocks glass over ice.
  5. Garnish with a passion fruit half and a jalapeño coin.

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