Ginger Rogers

Gin-based. gin, elderflower, ginger.

Served in a Coupe glass · Garnish: candied ginger. · Difficulty: easy

Ingredients

• 1.5 oz Gin
• 0.75 oz St-Germain
• 0.75 oz Fresh Lime Juice
• 1 oz Ginger Beer

Instructions

1. Shake gin, St-Germain, lime with ice.
2. Strain into coupe.
3. Top with a splash of ginger beer.
4. Garnish with candied ginger.

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