Mezcal Sour

Mezcal-based. mezcal, sour, smoky.

Served in a Coupe glass · Garnish: chili salt rim. · Difficulty: easy

Ingredients

Instructions

  1. Dry shake all.
  2. Add ice and shake.
  3. Double strain into chilled coupe.
  4. Garnish with chili salt rim.

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