Rum and Tonic

Aged rum where gin usually goes — botanical tonic meets rum's molasses and vanilla. Underrated. Try it.

Served in a Highball glass · Garnish: Lime wedge · Difficulty: easy

Ingredients

• 2 oz Aged Rum
• 4 oz Tonic Water
• 0.25 oz Fresh Lime Juice

Instructions

1. Fill a highball glass with ice.
2. Add rum and lime juice.
3. Top with tonic water and stir gently.
4. Garnish with a lime wedge.

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